Come join us for our legendary Fat Tuesday creole feast on Tues. Feb 12. We’ll be serving Red Beans-n-Rice, Shrimp Etouffee, Chicken Gumbo, Crayfish and Hushpuppies! No need to travel to the bayou- it’s all right here. Lunch is $6.95 and the dinner platter is $11.95

Ash Wednesday will feature our oven seared Haddock fillet dinner. An 8-10 oz. fillet, lightly seasoned and seared to perfection. Your choice of side and salad or soup.

Next up is Valentine’s. The prime will be slow-roasted, juicy and tender. Paired up with the large shrimp- you can’t go wrong. Call for reservations to ensure your mouth-watering piece o’ prime!