Here are some of those changes I was talking about. We’ve added a wild rice blend to our side choices and starting Monday, April 20, our Cook’s Challenge will begin. The boys in the kitchen came up with some interesting new sandwiches for you to sink your teeth into. Let us know your favorite so we can add it to our new menu! On the Challenge menu, you will also find some new appetizers that go swell with a cold frosty from Sand Creek Brewing. Stop in and check it out!